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RW5
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Rwanda Misozi Peaberry Abakundakawa

Abakundakawa, or “those who love coffee,” is a cooperative founded in 1999 in the Northern provinces of Rwanda.  The cooperative owns three central washing stations with its third one opening recently in 2018. Abakundakawa is part of the larger Misozi group, which helps with processing and certification paperwork.  The cooperative invests heavily in programs and infrastructure for its members, including a new community center for the farmers furthest from the main mills.  The cooperative is also involved in dairy production, giving a calf to different members whenever a cow gives birth.  The coffee that they produce is washed, fermented for 36 hours, hand-sorted, and dried on raised beds.  The pulp is distributed back to farmers for use as compost, and final milling is done in Kigali before export. 

Location: Northern Provinces, Gakenke District, Rwanda

Altitude: 1,600-2,200 meters

Varieties: Bourbon

Process: Washed

Drying: Dried on raised beds

Cupping Notes: Sweet Tea, Tangerine, Peach

Order a 5 lb. bag and SAVE!

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Abakundakawa, or “those who love coffee,” is a cooperative founded in 1999 in the Northern provinces of Rwanda.  The cooperative owns three central washing stations with its third one opening recently in 2018. Abakundakawa is part of the larger Misozi group, which helps with processing and certification paperwork.  The cooperative invests heavily in programs and infrastructure for its members, including a new community center for the farmers furthest from the main mills.  The cooperative is also involved in dairy production, giving a calf to different members whenever a cow gives birth.  The coffee that they produce is washed, fermented for 36 hours, hand-sorted, and dried on raised beds.  The pulp is distributed back to farmers for use as compost, and final milling is done in Kigali before export. 

Location: Northern Provinces, Gakenke District, Rwanda

Altitude: 1,600-2,200 meters

Varieties: Bourbon

Process: Washed

Drying: Dried on raised beds

Cupping Notes: Sweet Tea, Tangerine, Peach

Order a 5 lb. bag and SAVE!

*Saccuzzo Coffee's beans are hand-selected, carefully blended, and delicately roasted in small batches at our facility in Connecticut for maximum freshness, flavor intensity, and consistency.

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Country of Origin Rwanda
Roast Type Medium
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